Showing posts with label French. Show all posts
Showing posts with label French. Show all posts

Tuesday, December 27, 2011

Using A French Press - Step By Step Instructions

!: Using A French Press - Step By Step Instructions

To many people who enjoy drinking coffee, using a French Press is an absolute necessity. However, many people who aren't experienced in using this type of coffee maker are actually intimidated by them. Yes, there are several steps involved when you prepare coffee using one of these devices, but that is no reason to stray away from them. So, here are some simple step by step instructions for creating some great tasting coffee using a press pot coffee maker.

Grinding The Coffee
The best cup of coffee starts with a good grind of coffee beans. When you are using a French Press, it is very important that you use coarsely ground coffee. If you are using your own coffee grinder, you will want to press the grinding button in short bursts only three or four times. If you are using a coffee grinder at the supermarket, you should be using the very first setting that might be labeled "percolator".

The coarsely ground coffee is important because of the filtration system used in the French Press. While the paper filters of an automatic coffee maker allow nothing but water to seep through, the wire mesh used in a press will allow finely ground coffee to pass through it. So, if you use a finely ground coffee, you will end up with particulates in your drink.

Measuring The Coffee Correctly
There are a great number of opinions as to how much coffee you should really use when you are operating a French Press. The simplest answer is that you should use anywhere from 1 g to 1 and a half g of coffee for every ounce of water that you use. So, if you are using a press pot coffee maker that holds 10 ounces of water, you will want to be using anywhere from 10 g to 15 g of ground coffee. If you use any more than that, the coffee will taste very strong and possibly bitter. If you use any less than that, there will not be enough coffee to extract flavor from, so the coffee will have a weak taste.

If you do not have a scale in your kitchen, there is no need to worry. Your French Press should have come with a small scoop or spoon that you can use to measure with. Usually, every spoonful using one of these utensils will measure out to about 1 g of ground coffee.

Mixing The Grounds And The Water
Here is the step where many people make a huge mistake. When operating a French Press, it is important that you do not use boiling water. The perfect temperature is actually about 190 degrees Fahrenheit, which is slightly under boiling. If you use boiling water, you might burn yourself and you will definitely burn the coffee grounds. This will probably result in a bitter or acidic taste.

Let The Mixture Brew
The final step in the entire process is the easiest. All you need to do is stir the mixture of coffee grounds and water and then allow it to brew for about 4 minutes. Some people prefer to put the cover on during the brewing process and some people stir the mixture for a second time at some point during the 4 minutes. Either way, at the end of the 4 minutes, make sure that the lid is on tightly with the plunger in the up position. Slowly press the plunger from the top of the device down to the bottom.


Using A French Press - Step By Step Instructions

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Monday, October 17, 2011

How To Master Your French Press - Plunger Pot Coffee Maker

!: How To Master Your French Press - Plunger Pot Coffee Maker

The French press produces a very rich, robust coffee. It is the next best brew to an Espresso. Using medium to coarse coffee grounds which when directly infused using slightly cooled boiling water, will create a great blend of aroma and flavor. The French press method is pre-warming the glass beaker with hot water, adding your preferred amount of coffee in the beaker, then adding some slightly cooled boiling water. The plunger cover is then replaced on the beaker. You should then allow the coffee to steep for about four to six minutes. Then you gently press the plunger lid down allowing it to pass through the suspended coffee. This will separate your finished coffee away from the grounds by pressing all the grounds to the bottom of the pot.

Advantages | Disadvantages of your French press

Advantages: Using this technique gives the richest body of coffee (excluding Espresso). The stop time is less, application of pressure is slight, water is hotter, and the ratio of water to coffee is greater. Grounds in this process (steeping) are just under the boiling point, which means no extra boiling or burning which will save the dark, delightful flavor and coffee aroma - with no bitterness. Also there is no paper filter to take away some of the coffee oils - which will help save your delicate aroma.

Disadvantages: The cooling down of the coffee before the steeping pressure has finished. If your coffee beans are ground too fine, it will be harder to press down the plunger lid because of the increased surface tension. And if you do not use the medium to coarse grind, you may have sediment at the bottom of our cup.

Bonus | Using the French press as a foamer to make froth.

Heat a cup of milk (using non-fat has best results) on the stove or in the microwave. Do not overheat; just heat it enough that you cannot put your finger into it. Pour the milk into a rinsed plunger pot. Pump the plunger in the pot for a few minutes and the milk will expand to three to four times its volume creating froth for your cappuccino and latte.


How To Master Your French Press - Plunger Pot Coffee Maker

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Tuesday, April 19, 2011

Bodum Chambord 34-Ounce 8-Cup French Press Coffee Maker with Insulating Coffee Coat

!1: Now is the time Bodum Chambord 34-Ounce 8-Cup French Press Coffee Maker with Insulating Coffee Coat Order Today!


Nice Design by :BodumOver All Rating Reviews : Great Deal : $39.49Date Created :Apr 19, 2011 12:54:22
Anyone who has tasted the bitterness of coffee that’s been sitting on a heating element for a long time, knows that directly applied heat can’t be the way to go, keep it warm by putting a coat on. It’s all about heat conservation for best flavor, the Bodum way. We are excited to introduce as a limited time promotion, our new neoprene coffee coats for free with purchase of this chambord french press 8-cup coffee maker. One bonus black nero coffee coat comes packed together with each 8-cup chambord french press purchased. Nero coats for most bodum presses are also available individually in white, red, brown, black, grey, purple and pink.

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